- Fenugreek Seeds - 3-4 Spoons
- Rice - 1 cup
- Coconut milk - 1 cup
- Jaggery - as per the requirement
- Cardamom - 1
- Soak Fenugreek Seeds overnight.
- Cook the overnight soaked seeds with rice in a cooker adding water(a little more in quantity).
- Boil the same mixture with coconut milk, jaggery, Cardamom.