Ingredients :
Method :
- Fenugreek Seeds - 3-4 Spoons
- Rice - 1 cup
- Coconut milk - 1 cup
- Jaggery - as per the requirement
- Cardamom - 1
Method :
- Soak Fenugreek Seeds overnight.
- Cook the overnight soaked seeds with rice in a cooker adding water(a little more in quantity).
- Boil the same mixture with coconut milk, jaggery, Cardamom.
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